Cauliflower curry

Ingrediants
Cauliflower-1 medium
Tomato-1 or 2
Onion-1
Zinger,garlic paste-1table spoon
Dry coconut-1small piece
Cinnamon-1
Lavangam-3
Red chilli powder-1tea spoon
Turmeric powder-1/4 tea spoon
Coriander powder-1tea spoon
Sugar-1tea spoon
Salt to taste
Oil-2table spoons
Curry leaves-10
Red chilli -1
Mustered,zeera-1/2 tea spoon each
Chopped coriander leaves koddiga








Instructions
Dry coconut,redchilli powder,turmeric powder,coriander powder,onion pieces,cinnamon,salt,sugar and lavangam and add some water and grind as smooth paste
Heat oil in a pan and add zeera,mustered,curry leaves,red chilli pieces and chopped coriander leaves and fry for some time
Add cauliflower pieces and stir
Close with lid in medium flame over a minute
Now add tomato pieces,zinger,garlic paste and stir in a medium flame for 1/2 minute
Add grinded paste and stir and  add 1 glass of water and close with lid
Cook for 2 minutes over high to medium flame
Cauliflower curry is ready