Onion curry

Ingrediants
Onions-3
Turmeric-1/4 tea spoon
Red chilli powder-1spoon
Salt to taste
Chopped Coriander koddiga
Curry leaves-8-10
Red chilli-1
Mustered,zeera-1/2 tea spoon each
Black pepper powder-1/2 tea spoon
Uddibeda or sanaga pappu-1/4 tea spoon (optional)
Oil-2 table spoons
Sugar-1/4 spoon
Garlic-7-8 cloves smashed


Preparation
In a pan heat oil and add mustered+zeera+uddibeda+red chilli+curry leaves saute over 1/2 minute in medium flame
Chopped onions add to this, stir and close the lid in medium flame over 2-3minutes
Now add turmeric powder, red chilli powder and salt and stirr well and cook over medium flame over 1 minute
Finally add garlic, black pepper powder and sugar stir it well in low flame 1/2 minute and garnish with coriander
Onion curry is ready