Friday, 24 July 2015

Majjiga pulusu

Ingrediants
Majjiga or beaten curd-3cups
Green chillis slit or chopped-3-4
Onion-1(medium) sliced
Curry leaves-6-7
Mustered, zeera-1/4 tea spoon each
Salt
Coriander leaves-chopped
Turmeric-1/4 tea spoon
Oil-1table spoon



Preparation
Heat oil in a pan, add mustered,zeera, curry leaves,green chillies and fry till green chillis are roasted well
Add onons,turmeric and salt and fry lightly
Cool it and add this to majjiga
Finally add chopped coriander leaves 

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